Good Food Ideas Big and Small
July 27, 2010 in the Blog by Ruth Richardson
Lauren Baker, Small Change Fund advisor and director of Sustain Ontario, bakes up some good food ideas for local, sustainable food systems. She’s gathered her top 10 recommendations from the grassroots sustainable food movement including: supporting producers of locally consumed fruit, vegetables, and meats; harvesting the whole value of ecological goods and services from agriculture; implementing school food programs and embedding food literacy in school curricula; and supporting community food centres. Check out her blog here where you can find all top 10 good food ideas plus a link to the full report.
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